Monday, 22 September 2014

Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs

Small Birthday Cakes Biography

Source:- Google.com.pk
A stack cake is a unique regional variation that replaces a wedding cake, which can be prohibitively expensive in the economically deprived area of Appalachia, United States. Friends and family each bring a layer for the cake, and the bride's family spreads apple preserves, dried apples, or apple butter between each layer. A stack cake looks like a stack of thick pancakes. It is thought to have originated in the Beaumont Inn of Harrodsburg, Kentucky, by the original settler James Harrod. The greater the number of layers, the more popular the couple is considered.[citation needed]
Many types of cake layer recipes exist from sponge-like layers of cake to cookie dough-like ones; sometimes a stack cake includes many variations and flavors. Stack cake parties that do not involve a wedding occur irregularly but typically serve as a way for people to exchange recipes and gossip. Its use is not limited to Kentucky cuisine but all of Appalachia.In order to accommodate the typical seven or eight layers, each layer was sometimes pressed very flat. A few of more common flavorings used were ginger, apple and sweet sorghum.The practice of stack cake in the region has all but disappeared but renditions of the concept are being revived in some haute cuisine restaurants and magazines. It has also been mentioned by magazines such as Martha Stewart Living and Parade.Spekkoek (Spekuk in Indonesian) or more popularly called (kue) lapis legit in Indonesia is a Dutch-Indonesian layered cake. It was developed during colonial times in the Dutch East Indies and may have been based on Dutch cake recipes using local ingredients[citation needed]. The cake is the Indo (Dutch-Indonesian) version of Baumkuchen and contains a popular mix of spices of cinnamon, clove, mace and anise.In Indonesia, the cake is very popularly known as (kue) lapis legit, which literally means sticky layers (cake). The cake is very rich for a 20 cm × 20 cm size cake and contains up to thirty egg yolks, 500 g of butter, and 400 g sugar.The name of the cake is derived from its layered structure. This layered structured is achieved because of the many very thin layers of cake that are piled on the top of each other. A good lapis legit has more than eighteen layers. This makes the baking of spekkoek a very labour-intensive process. The product is therefore a rather expensive delicacy: about EUR 20 per kilogram in 2010.In Indonesia, a 20x20cm-sized spekkoek (or lapis legit) can cost up to IDR 400,000 (approx. EUR 12.5).Spekkoek on sale in Indo (Eurasian) shop in Amsterdam, Netherlands.In Indonesia, spekkoek is enjoyed during Chinese New Year, Eid ul-Fitr and Christmas celebrations. It is also served or given as gifts in many local festivities, sometimes in a birthday party and wedding. In the Netherlands, the sliced cake is traditionally served as dessert in rijsttafel. The cake has a firm texture, similar to the one of a Baumkuchen in a baking plate but without a chocolate or sugar shell. Baking the cake requires much patience. Each thin layer is made by pouring a small amount of the batter from a small cup, baked one layer after another in the oven until golden with heat from the top. Cakes baked in electric ovens have a better taste as the cake can bake a lot faster. Gas is not recommended, but Dutch ovens with charcoal fire on top of the lid produce the best results. In some cases where clove buds or cardamon seeds are difficult to find, bakers use spekkoek powder as a replacement. Milling and mixing the spice before baking produces a cake with an excellent aroma. The spice must be sieved into the flour at least three times as the spice is very fine and balls of spice will appear in the batterIn Indonesia, spekkoek varieties are even greater, including the addition of cheese, almonds, prunes, raisins, cashews and even in different flavours (such as chocolate and pandan).A layer cake (US English) or sandwich cake (UK English),also called a sandwich in UK English, is a cake consisting of multiple stacked sheets of cake, held together by frosting or another type of filling, such as jam or other preserves. Most cake recipes can be made into layer cakes; butter cakes and sponge cakes are common choices. Frequently, the cake is covered with icing, but sometimes, the sides are left undecorated, so that the filling and the number of layers are visible.Popular flavor combinations include the German chocolate cake, red velvet cake, Black Forest cake, and carrot cake with cream cheese icing. Many wedding cakes are decorated layer cakes.In the mid-19th century, modern cakes were first described in English. Maria Parloa's Appledore Cook Book, published in Boston in 1872, contained one of the first layer cake recipes. Another early recipe for layer cake was published in Cassell's New Universal Cookery Book, published in London in 1894.Dobos torte is an older form of layer cake.An older form of layer cake is common in southern and eastern Europe. In Ukraine and Russia, people still make these cakes in the old traditional way. The cake batter is baked in a frying pan in thin layers, about a centimeter thick in the finished stack. These layers are then covered with a thin layer of cream and/or jam and stacked 7 or 8 layers high. This stack, which is the same height as the typical Western layer cake, is then frosted so that the structure is not visible. At first glance, these cakes look much like a German konditorei style cake such as the Black Forest cake.Layer cakes always serve multiple people, so they are larger than cupcakes, petit fours, or other individual pastries. A common layer cake size, which is baked in nine-inch round cake pans, typically serves about 16 people.Unlike the Vietnamese Bánh da lợn or Swiss rolls, layer cake is assembled from several separate pieces of cake. A sheet cake can become a layer cake if it is cut into pieces and reassembled with frosting or other filling to form layers.
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
Small Birthday Cakes Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs

2 comments:

  1. I am happy to find this post Very useful for me, as it contains lot of information. I Always prefer to read The Quality and glad I found this thing in you post. Thankslouise cakes and things hoover al

    ReplyDelete
  2. It is very important to have good thoughts in mind to write a beautiful post, and your mind seems very clear, that is why you have written such a beautiful post, this post is worthy of praise, the praise of this post will be less.
    call girls in gurugram
    Different Relationships
    Bhiwadi Escorts Servcie
    Russian escort in gurugram
    Like
    Sushant lok phase 4 Call Girls

    bhiwadi escorts
    sector 20 escorts girls

    ReplyDelete