Monday, 22 September 2014

How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs

How To Make A Birthday Cake Biography

Source:- Google.com.pk
The birthday cake has been an integral part of the birthday celebrations in western European countries since the middle of the 19th century, which extended to Western culture.Certain rituals and traditions, such as singing of birthday songs, associated with birthday cakes are common to many Western cultures. The Western tradition of adding lit candles to the top of a birthday cake originates in 18th-century Germany. However, the intertwining of cakes and birthday celebrations stretch back to the Ancient Romans. The development of the birthday cake has followed the development of culinary and confectionery advancement. While throughout most of Western history, these elaborate cakes in general were the privilege of the wealthy, birthday cakes are nowadays common to most Western birthday celebrations. Around the world many variations on the birthday cake, or rather the birthday pastry or sweets, exist.This video provides step-by-step instructions for baking a basic yellow cake.Cakes are broadly divided into several categories, based primarily on ingredients and cooking techniques.Yeast cakes are the oldest and are very similar to yeast breads. Such cakes are often very traditional in form, and include such pastries as babka and stollen.Cheesecakes, despite their name, aren't really cakes at all. Cheesecakes are in fact custard pies, with a filling made mostly of some form of cheese (often cream cheese, mascarpone, ricotta or the like), and have very little flour added, although a flour-based or graham cracker crust may be used. Cheesecakes are also very old, with evidence of honey-sweetened cakes dating back to ancient Greece.Sponge cakes are thought to be the first of the non-yeast-based cakes and rely primarily on trapped air in a protein matrix (generally of beaten eggs) to provide leavening, sometimes with a bit of baking powder or other chemical leaven added as insurance. Such cakes include the Italian/Jewish pan di Spagna and the French Génoise. Highly decorated sponge cakes with lavish toppings are sometimes called gateau; the French word for cake.A large cake garnished with strawberriesButter cakes, including the pound cake and devil's food cake, rely on the combination of butter, eggs, and sometimes baking powder or bicarbonate of soda to provide both lift and a moist texture.Beyond these classifications, cakes can be classified based on their appropriate accompaniment (such as coffee cake) and contents (e.g. fruitcake or flourless chocolate cake).Some varieties of cake are widely available in the form of cake mixes, wherein some of the ingredients (usually flour, sugar, flavoring, baking powder, and sometimes some form of fat) are premixed, and the cook needs add only a few extra ingredients, usually eggs, water, and sometimes vegetable oil or butter. While the diversity of represented styles is limited, cake mixes do provide an easy and readily available homemade option for cooks who are not accomplished bakers.
Special-purpose cakesCake made for a baby shower and decorated with edible ingredients
Cakes may be classified according to the occasion for which they are intended. For example, wedding cakes, birthday cakes, cakes for first communion, Christmas cakes, Halloween cakes and Passover plava (a type of sponge cake sometimes made with matzo meal) are all identified primarily according to the celebration they are intended to accompany. The cutting of a wedding cake constitutes a social ceremony in some cultures. The Ancient Roman marriage ritual of confarreatio originated in the sharing of a cake.Particular types of cake may be associated with particular festivals, such as stollen or chocolate log (at Christmas), babka and simnel cake (at Easter), or mooncake. There has been a long tradition of decorating an iced cake at Christmas time; other cakes associated with Christmas include chocolate log and mince pies.Shapes Cakes are frequently described according to their physical form. Cakes may be small and intended for individual consumption. Larger cakes may be made with the intention of being sliced and served as part of a meal or social function. Common shapes include: Bundt cakes Cake balls Conical, such as the Kransekake Cupcakes and madeleines, which are both sized for a single person Layer cakes, frequently baked in a springform pan and decorated Sheet cakes, simple, flat, rectangular cakes baked in sheet pans Swiss rolls Cake flour A decorated birthday cake Main article: Flour Special cake flour with a high starch-to-gluten ratio is made from fine-textured, soft, low-protein wheat. It is strongly bleached, and compared to all-purpose flour, cake flour tends to result in cakes with a lighter, less dense texture.herefore, it is frequently specified or preferred in cakes meant to be soft, light, and or bright white, such as angel food cake. However, if cake flour is called for, a substitute can be made by replacing a small percentage of all-purpose flour with cornstarch or removing two tablespoons from each cup of all-purpose flour. Some recipes explicitly specify or permit all-purpose flour, notably where a firmer or denser cake texture is desired. Cake decoratingMain article: Cake decorating A chocolate cake decorated with icing, strawberries, and silvery sugar beads or Dragées. A slice of strawberry cake with garnishing of strawberry.Chocolate layer cake with chocolate frosting and shaved chocolate toppingA finished cake is often enhanced by covering it with icing, or frosting, and toppings such as sprinkles, which are also known as "jimmies" in certain parts of the United States and "hundreds and thousands" in the United Kingdom. Frosting is usually made from powdered (icing) sugar, sometimes a fat of some sort, milk or cream, and often flavorings such as vanilla extract or cocoa powder. Some decorators use a rolled fondant icing. Commercial bakeries tend to use lard for the fat, and often whip the lard to introduce air bubbles. This makes the icing light and spreadable. Home bakers either use lard, butter, margarine or some combination thereof. Sprinkles are small firm pieces of sugar and oils that are colored with food coloring. In the late 20th century, new cake decorating products became available to the public. These include several specialized sprinkles and even methods to print pictures and transfer the image onto a cake.Special tools are needed for more complex cake decorating, such as piping bags or syringes, and various piping tips. To use a piping bag or syringe, a piping tip is attached to the bag or syringe using a coupler. The bag or syringe is partially filled with icing which is sometimes colored. Using different piping tips and various techniques, a cake decorator can make many different designs. Basic decorating tips include open star, closed star, basketweave, round, drop flower, leaf, multi, petal, and specialty tips.Royal icing, marzipan (or a less sweet version, known as almond paste), fondant icing (also known as sugarpaste) and buttercream are used as covering icings and to create decorations. Floral sugarcraft or wired sugar flowers are an important part of cake decoration. Cakes for special occasions, such as wedding cakes, are traditionally rich fruit cakes or occasionally Madeira cakes, that are covered with marzipan and iced using royal icing or sugar-paste. They are finished with piped borders (made with royal icing) and adorned with a piped message, wired sugar flowers, hand-formed fondant flowers, marzipan fruit, piped flowers, or crystallized fruits or flowers such as grapes or violets.
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs
How To Make A Birthday Cake Birthday Cake Images For Girls Clip Art Pictures Pics With Name Ideas With Candles Love Designs

1 comment:

  1. It is very important to have good thoughts in mind to write a beautiful post, and your mind seems very clear, that is why you have written such a beautiful post, this post is worthy of praise, the praise of this post will be less.
    call girls in gurugram
    Different Relationships
    Bhiwadi Escorts Servcie
    Russian escort in gurugram
    Like
    Sushant lok phase 4 Call Girls

    bhiwadi escorts
    sector 20 escorts girls

    ReplyDelete